'/> Recipe of Any-night-of-the-week Biscottone Calza della befana - Yi Sun shin

Recipe of Any-night-of-the-week Biscottone Calza della befana

Bizkaton Befana Socks

Hello everyone, I'm Giovanni, welcome to my recipe page. Today I show you how to prepare a special dish, Calza della Befana quick biscuit steps. This is one of my favourites. I'll make it a little special for me. It will be delicious.

In preparing healthy food for our families, of course there are different positions. The good news is that there are recipes for seasoning, but the nutritional value of these recipes is somewhat negligible. Those who do not know in this case should not be harmed (except for allergies that cannot be ignored).

This usually means that at some point in your cooking training cycle, there may be someone who is worse or better at cooking than you. Cheer up, there are even bad days when it comes to cooking. There are many men and women who cook from various factors. Some get ready to eat and live, while others really enjoy the cooking process. Some cook for emotional trauma, and others for sheer boredom. Regardless of what you prepare or how it is prepared, you should always start with the basics.

Let's start with the fact that not all great dinners require actual kitchens to organize themselves. Many need to be microwaved and some will be pre-cooked or cooked and reheated. Your options are almost limitless if you really understand the creative concepts you need to create. You should realize that some of these ideas are so simple that you may wonder why you never saw them. I hope some of these thoughts are awesome in your home.

Many things affect the taste quality of Calza Befana biscuits, starting from the type of ingredients, the selection of fresh ingredients, the ability to cut and prepare and serve the dish. Don't worry if you want to make a delicious Calca della befana cake at home, because if you know the trick, this dish can be made into an unusual special dish.

In addition, it is estimated that the time needed to prepare Biscottone Calza della Befana is approximately 2 hours.

To get started with this particular recipe, we first need to prepare a few ingredients. You can make Epiphany Lime Biscuits using 12 ingredients and 4 steps. Here's how to do it.

Having several grandchildren, I wanted to donate alternative socks on Epiphany Day. Biscuit dough, up to 40 cm wide and 25 cm wide, lovingly decorated where I read ❤️ #dispensadigennaio

Ingredients and spices to make Befana Biscuit socks:

  1. By role:
  2. 300 gr flour 00
  3. 100 gr brown potatoes
  4. 150 gr sugar
  5. 1 big ooo
  6. 1 grated lemon
  7. 1 vanilla
  8. 5 grams of sliced ​​yeast
  9. 1 pizza for sale
  10. For decoration:
  11. Chocolate
  12. Chocolate

Instructions for preparing Befana biscuit socks

  1. Find out the dough roll with all the ingredients on the planet. Knead until you get a firm, dense dough.
  2. Twist with a roller, about 7 mm thick, between two old pigeons. Now a well-sharpened little knife, we insert a sock of your desired size
  3. With the dough in the form of rymaem, make biscuits in various molds and place them on top of the sock as a garnish. Cover with chocolate, chop everything up and serve at 180º for about 20 minutes, forming a paste and frying pan.
  4. Once removed from the oven, while still cold, put a little chocolate on top to contain the calories. Cool download, pack a light card and your coat is ready for the big day and picnic ️

While this may not be the end of it all, it is a good meal for thought. The harsh reality is that it will create your own creative juices without having to be overly prepared to whip up a lovely dinner for your family.

So it all ends with this great gastronomic recipe for Speedy Biscottone Calza della Befana. Thank you for reading. I am sure you will be successful at home. There will be more interesting home cooking recipes. Don't forget to save this page to your browser and share it with your family, friends and colleagues. Thanks for reading. Go to the kitchen!

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