Recipe of Homemade Kofta

Hello everyone, I hope you had a great day. Today I am going to show you how to make a simple dish, a quick step to make meatballs. My favorite one. I'm going to make it a little special for me. It's going to be really fun.

When it comes to preparing healthy food for our family, of course, there are some differences of opinion. It’s nice that the recipes have been cured, but the healthy mix of recipes has been somewhat obscure. In this case what they don't know shouldn't really hurt their journey (allergies which will never be allowed).

The same goes for lunch, when we often add cans of soup or pasta, cheese or something like our quick, easy, but delicious food, without putting our creative effort into it. You’ll find a lot of ideas in this guide և այս These ideas will not only give you a good start to your lunch routine, where we all sometimes try ourselves, but it will use the news.

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Many things affect the taste of kofta, ranging from the type of ingredients to the choice of fresh ingredients, the ability to cut food, the ability to prepare and serve them. If you want to make delicious kofta at home, do not worry, because if you already know this technique, this dish can be used as a great special dish.

To get started with this special recipe, we first need to prepare a few ingredients. You can make kofta with 15 ingredients in 2 steps. Here's how you cook it.

Well, the weekend is over. We are in the yellow-orange group in the color mix. But first from the taste series and yes .... today it's a foreign recipe .. for a television series, if not a cat, rat dance ...

Ingredients for making kofta: Takeway spices.

1. 600 grams of beef
2. 3 potatoes
3. 2 carrots
4. 1 user interface
5. 50 grams of rice
6. 10 grams of butter
7. 1 egg
8. Pepper
9. 2 tablespoons chopped parsley
10. 1 teaspoon dried mint leaves
11. Sale
12. 2 egg yolks
13. 250 cents
14. Flour 2 tablespoons yogurt 1 tablespoon
15. 1 lemon

Instructions for making meatballs

1. Boil the rice in salt water, grate all the teeth, put in a pot. Add minced meat with egg, pepper, parsley and salt. Powder, cut into balls, set aside on a plate. Peel an onion, grate it and peel the potatoes and carrots, cut into cubes. Bring 2 liters of water to a boil, add it to the vegetable sales rule և butter Cook the vegetables until soft and add the meatballs.
2. Cook on low heat for about twenty minutes, then remove the onion. Meanwhile, mix egg yolks with flour, yogurt, lemon juice and a glass of meatball extract to make a sauce. Pour the sauce into the meatball pan and remove from heat. Parsley, sprinkle with mint and bring to the table. Accompanying your dumplings with delicious bread

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Then the award-winning kofta will end with this special cooking recipe. Thank you so much for your time. I'm sure you can do it at home. The next homemade recipe will have more interesting food. Be sure to bookmark this page in your browser to share with your family, friends and colleagues. Thanks again for reading. Go cook.