Steps to Make Quick Donuts 🍩

Hello everyone, I hope you are having fun today. Today we are making a special dish, the easiest way to make a donut 🍩. This is one of my favorite gourmet recipes. This time I will make it a little different. It will be really delicious.

As for the chef, it is important to note that everyone started somewhere. I do not know anyone who was born with a wooden spoon and is ready to go. There is a lot to learn to be a successful chef and there is definitely room for improvement. In addition to the basics of cooking, you need to start learning how to prepare new dishes such as Chinese, Indian, Thai or Indian cuisine.

This means that at some point in your cooking cycle, someone may be cooking better or worse than you. Remember that even the most effective ones when preparing food are bad days. There are many people who cook for a variety of reasons. Some produce it as a way to eat and live, while others simply enjoy the whole process of swallowing. Some create moments of emotional turmoil and others because of boredom. Whatever the reason for cooking or cooking, you should always start with the basics.

Anyone who wants to incorporate healthy eating habits into their daily routine will have more money than ever to assist you in these tasks. You can get help from a qualified dietitian to advise your doctor, you can find all kinds of books on nutrition, cooking and healthy living in the community library, and the internet is a great way to get all kinds of advice. When it comes to leading a healthy lifestyle on a regular basis.

Many factors affect the quality of a donut ጀምሮ, starting with the type of ingredients, then the choice of fresh ingredients, the way the food is prepared and served. Do not worry if you want to make delicious homemade donuts, because if you know the method, this dish can be used as a supplement.

🍩 17 donuts + 1 empty donut can be served. So make sure this room is enough for you and your loved ones.

Also, the time it takes to prepare a donut is estimated at 🍩 30 '(page) + 1h30' (lea.) + 15 '(p.) + 20' (lea.) + 2 '(cooking).

To start this recipe we must first prepare a few ingredients. You can have 20 donuts using 20 ingredients and 21 steps. Here is how to do it.

# Decorate a glass and also #cream or # chocolate 🤩 Easy to try! #dispensadigenaio #ilmiolibrodiricette Tell me እንደሚያስ

Ingredients and spices for making donuts:

1. For donuts:
2. 250 g Manitoba flour
3. 25 g sugar
4. 25 grams donkey
5. 1 United Kingdom
6. 125 ml of milk
7. 12.5 g of fresh brewer's yeast or 3 g of brewer's yeast
8. 1 pin for sale
9. Fry
10. Peanut oil to taste
11. To reflect;
12. 125 g refined sugar
13. 1 melted butter
14. Hot water to taste
15. 25 g white chocolate
16. 25 g dark chocolate
17. Colored liquids
18. Internal combustion;
19. qb Chantilly
20. Cocoa cream

Instructions for making donuts 🍩

1. Prepare all ingredients.
2. Place the flour, baking powder (in the bag) and sugar in the blender with the hook for the leaves and mix.
3. Gradually begin to combine the softened butter into small pieces; Then eggs and milk [with brewer's yeast, if you use the same hot beer, it will melt earlier].
4. Work until a good mixture is obtained to obtain a homogeneous mixture.
5. We move it to a powder-coated cutting board and shape it for a few minutes to give it a classic bat shape.
6. Once the ball is formed, place the loaf in a garbage can and cover with cling film or heat (1h30min / 2h).
7. Once the dough has set, we prepare what is needed to proceed: the rotating pin, an 8 cm diameter panzeroti form and a large selection of 3 cm diameter holes, ready to proceed.
8. Place the flour on a well-covered work surface and fold in the flour a few times.
9. You can easily release it with a rotating pin about 2.5 cm thick.
10. Now we have to create our donuts. (I used to knead the "dirty" dough, it will reduce a little, but at least I did not waste the flour)
11. Once all our donuts are ready, we place them on a baking sheet because they have to stand for another 20 minutes, covered with cling film, away from drafts.
12. After the break, we take a large pot and pour in the peanut oil and wait for it to cool.
13. When the oil reaches room temperature, first on one side, then on the other, we start frying our donut; Once ready, place them on parchment paper to remove excess oil.
14. Now let's move on to the preparation: we prepare everything, namely: sugar powder, a little butter and hot water.
15. Place the sugar in a bowl with the melted butter and a few tablespoons of hot water and mix until smooth and fluffy.
16. I divide the ice cream into different cups, paint with liquid food, paint only one doll, and pour melted chocolate into one, adding sugar if very liquid or hot water is too thick.
17. We use freshly made white frosting for chocolate frosting. Melt the chocolate in a blender, then place in a white refrigerator. If you notice that your donut is too thick when decorating, put a few drops of warm water on it or it will "melt" in the bay-marie.
18. Now if you take the donuts and use them on a plate suitable for your donut, we will put it in the fridge, or put it on a cutting board or shelves and pour the frosting in a teaspoon and decorate as you like, then let it cool. Cold well dried.
19. Once the frosting has dried, place the donuts on a tray and you're done!
20. We want to make a filling or donut with cream, or whipped cream or chocolate cream. 76
21. I filled it and voila! Enjoy your lunch!

These are just some of the goal setting shareware that you can use to prepare healthy meals for your family. Before you know it, you will realize that you have more energy and a greater sense of security than you ever thought before. If that is not enough to please you, you can always find an excuse to buy new clothes after throwing one or two.

So this step-by-step donut recipe በቃል ends with this supplement 🍩. Thank you for your time. I'm sure you will do it at home. The following recipes will make cooking at home more enjoyable. Remember to put this page in your browser and share it with your family, friends, and co-workers. Thanks for reading again. Keep cooking!